We attended the local market to see the various ingredients.
Followed by being welcomed into the family compound by Twinky the cutest dog.
The cooking school is well set up. We cooked a great menu with a few additions for food we'd inquired about.
The food was delicious and plentiful (we couldn't eat all of it).
Thanks to our wonderful chefs. By Maranne O 
Five-courses cooking lesson taught by our chef followed by lunch, all recipes, an apron, and a certificate
skewers of minced chicken with freshly grated coconut and aromatic Balinese spices.
Experience real Balinese dishes in the sacred village of Payangan. We offer you our traditional way of cooking with firewood. Our open air kitchen is surrounded by nature balinese compound and feel the energy of nature.
This jukut urab offers a good flavor and is easy to prepare. It is called jukut urab because the spices are mixed together with vegetable before serving, not during the cooking.
Jalan Raya Payangan Banjar Pengaji No.31 Payangan Gianyar, Bali 80572
Call : +62 878 6063 1032
Contact Person : Wayan Susana (Apple)
