Contact Form - KDongDing Cooking Class

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Pickup Time Table 

Passenger Pickup Time Table
AreaMorning ClassAfternoon Class
Nusa Dua 6.00am - 6.30am 1.00pm - 1.30pm
Kuta 6.30am - 7.00am 1.30pm - 2.00pm
Sanur 7.00am - 7.30am 2.00pm - 2.30pm
Ubud 8.00am - 8.30am 3.00pm - 3.30pm

Free pickup Ubud area only.

Hotel pickup and drop off in Canggu, Seminyak, Legian, Kuta, Tuban, Jimbaran, Sanur, Tanjung Benoa, Nusa Dua available at additional cost IDR 500k/car (up to 6 people)

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Cooking Class in Balinese compound with our Balinese authentic
food chef Pengaji Village, Payangan

Five-courses cooking lesson taught by our chef followed by lunch, all recipes, an apron, and a certificate

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Balinese Chicken Satay and Many More

skewers of minced chicken with freshly grated coconut and aromatic Balinese spices.

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Discover The Secrets of Balinese Dishes

Experience real Balinese dishes in the sacred village of Payangan. We offer you our traditional way of cooking with firewood. Our open air kitchen is surrounded by nature balinese compound and feel the energy of nature.

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Jukut Urab, a Favorite Menu of Balinese People

This jukut urab offers a good flavor and is easy to prepare. It is called jukut urab because the spices are mixed together with vegetable before serving, not during the cooking.

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